Food, Language & Culture, Recipe Mallory Solis Food, Language & Culture, Recipe Mallory Solis

Making Tres Leches Cake | Culture from Grocery Store Recipes

As a Mexican-American, I struggle with my identity because I didn’t grow up with what I thought was the traditional “Mexican-American” lifestyle, in a Spanish-speaking household and didn’t know my grandparents for very long. In the past few years, I have realized that that part of me is important enough that I want to learn more about it, from Spanish to making tres leches cake.

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